Yield: 48 pieces; Print Recipe; Email Recipe; Ingredients. Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Last updated Dec 17, 2020. Line an 8-in. Evaporated Milk: Evaporated milk is milk that has had 60% of the water removed. But, you don’t really need a holiday to enjoy this yummy treat! Bring 4 cups marshmallows, sugar, evaporated milk and butter to full rolling boil in large saucepan on medium heat, stirring constantly. Remove from heat and whisk in chocolate chips until smooth. Cook Time: 15 Min. All you have to do is stir that together and bring it to a boil. Pour the hot mixture over the chocolate and butter. Boil 5 minutes, stirring constantly. Unfortunately, there is no substitute for it in a fudge recipe. Can I double the recipe? This delicious fudge recipe with evaporated milk and no marshmallows is the perfect treat to satisfy your sweet tooth. Prep Time:20 minutes (includes cooking apples), Prep Time:20 minutes + 30 minutes chilling time, Prep Time:20 minutes, plus 15 minutes refrigeration, Prep Time:15 minutes, plus 1 hour resting time, Cook Time:40 to 45 minutes for cake, 10 minutes for sauce, Cook Time:35 minutes (flan), 5 minutes (sauce), Prep Time:15 minutes + 2 hours chilling time. Absolutely! Dipping a sharp knife in hot water will help trim the edges and allow you to cleanly cut through the fudge. 2 : Combine sugar, Add milk (and water) gradually. In a medium saucepan over medium heat, combine butter, However, using marshmallows in fudge often makes the fudge have a sweeter taste and often makes the chocolate flavor not as intense. They're both thick, concentrated milks, heated to lower the water content, and sold in cans. It’s a versatile food that you can add your own special flare to. https://www.yummly.co.uk/recipes/carnation-evaporated-milk-fudge You may individually wrap each fudge piece, place it in an air tight container and freeze it for 3-4 months. In large saucepan, combine sugar, margarine and evaporated milk. Add marshmallow creme and chocolate chips; blend until smooth. My mom has been making this marshmallow fluff fudge every year for Christmas for as long as I can remember. ... chocolate and vanilla. Evaporated Milk: Adds the ... Creaminess: Fudge gets it’s creaminess from small sugar crystals that form as you mix it while it cools. Mix in a heavy 2-quart saucepan 2 1/4 cups sugar, 3/4 cup PET Evaporated Milk, 16 large marshmallows (or 1 cup marshmallow creme), 1/4 cup butter or margarine, and 1/4 teaspoon salt. Regular milk is cooked down to remove water—but lots of sugar is added, too. vanilla 1/2 c. nuts (optional) Combine cocoa, sugar and salt in large saucepan. See more ideas about recipes, milk recipes, evaporated milk recipes. Stir in walnuts and vanilla. Combine sugar, butter, and evaporated milk in a medium pot. Mix well, stirring continuously. Find a new favorite fudge and candy recipe, perfect for any occasion. Delicious Fudge Recipe with Evaporated Milk and No Marshmallows, Evaporated Milk Fudge: Why Use Evaporated Milk, Evaporated Milk Fudge: Marshmallows in Fudge, What You Will Need to Make This Evaporated Milk Fudge Recipe, Evaporated Milk Fudge: Step by Step Instructions, Amazing Cinnamon Monkey Bread from Scratch Without Yeast, 3 Gluten-Free Dessert Recipes With Normal Ingredients, Best Dog Friendly Icing That Hardens Recipe, Can You Freeze Lemon Curd? This delicious fudge recipe with evaporated milk and no marshmallows is the perfect treat to satisfy your sweet tooth. 105,123 suggested recipes. Start by putting the evaporated milk and sugar into a medium sauce pan on low heat siring constantly until sugar is smooth (about 5 min). This could be because of two things. Remove from heat. Bring to a boil over medium heat, stirring constantly. eval(ez_write_tag([[250,250],'cakedecorist_com-box-3','ezslot_7',130,'0','0'])); Evaporated milk can also be referred to as condensed milk. Fudge is a type of sugar candy that is made by mixing sugar, butter and milk, heating it to the soft-ball stage at 240 °F, and then beating the mixture while it cools so that it acquires a smooth, creamy consistency. This search takes into account your taste preferences. Lightly coat the parchment paper with cooking spray. :  Line 8-inch (2 L) square baking pan with waxed paper; set aside. Add in one tablespoon at a time until the fudge is smooth and shiny. December 5, 2020 December 5, 2020 by jescfeps. In a heavy saucepan over medium heat, bring the sugar, salt, butter and evaporated milk to a boil. 2/3 c. cocoa 3 c. sugar 1/8 tsp. This will help prevent the fudge from losing moisture and crumbling. with evaporated milk and no marshmallows, you will need: This fudge recipe is a great base for adding your favorite toppings. Store in refrigerator in sealed container. December 5, 2020 December 5, 2020 by jescfeps. Boil and stir 5 minutes more. To replace 1 cup of evaporated milk, use 3/4 cup whole milk and 1/4 cup of half-and-half. Add marshmallow creme and chocolate chips; blend until smooth. Fudge is a classic treat that many people grew up loving. Nuts, pretzels, caramels, peanut butter, candy, and graham crackers all taste delicious when added to fudge. Remove from heat. If the evaporated milk and sugar do not appear to be smooth use a strainer while pouring it to remove any lumps. Pour into 9 x 9 inch pan. Add the vanilla to the mixture and whisk until fully combined. While you can use evaporated milk in place of regular milk in many circumstances, the same is not true in reverse. Boil 5 minutes, stirring constantly. Fudge can be stored at room temperature for two to three weeks. Dipping a sharp knife in hot water will help trim the edges and allow you to cleanly cut through the fudge. It provides a quick and easy base for fudge. You’ll find condensed milk on the ingredients list of many dessert recipes, including fudge, layered bars and frozen pies. Line 9-inch square pan with foil, with ends of foil extending over sides. Especially around the holidays when I’m filling up goodies boxes for friends and family! Evaporated milk and sugar are boiled then combined with marshmallows, chocolate chips, vanilla and walnuts in this easy fudge. You can make this fudge for your family, your friends or your co-workers. Dip a sharp knife into hot water, then trim the edges of the fudge and cut into squares. Chill until set 4 hours or over night. salt 1-1/2 c. milk or 1 c. evaporated milk + 1/2 c. water 1/4 c. butter 1 tsp. While the sugar and evaporated milk is cooling, add the butter and chocolate to a separate bowl. It has a shelf life that can last for many months. Have a can on hand? For this recipe and the time allotment for boiling, you need to stick with the specific ingredients to have it come out correctly and not grainy. 1 : Line 8-inch (2 L) square baking pan with waxed paper; set aside. It’s also a big hit for St. Patrick’s day! Evaporated milk is often confused with sweetened condensed milk. Just make sure you don’t pick up evaporated milk instead. In large saucepan, combine sugar, margarine and evaporated milk. 2 In a medium saucepan over medium heat, combine evaporated milk, sugar and salt. Evaporated milk fudge is a classic treat that many people grew up loving. Use the spatula to evenly spread out the fudge. 15 Minutes or Less 30 Minutes or Less 45 Minutes or Less No Restrictions. 2/3 cup150 ml Carnation® Evaporated Milk, 1 1/2 cups375 ml semi-sweet chocolate chips, 1 Amazon, the Amazon logo, AmazonSupply, and the AmazonSupply logo are trademarks of Amazon.com, Inc. or its affiliates. ©/® Smucker Foods of Canada Corp. or its affiliates.Carnation is a trademark of Société des Produits Nestlé S.A., used under license. Stir in until completely melted 6-ounce package (1 cup) Hershey's … We respect the privacy of all of our online users, especially children. Nuts, pretzels, caramels, peanut butter, candy, and. Its smooth and creamy taste is hard to beat. Stir in peanut butter, marshmallow cream, and vanilla until thoroughly … You’ll let it boil for about 3 minutes. Boil for 6 minutes. Meanwhile, place the pecans, marshmallow fluff and chocolate in a large bowl. Making the Fudge. My sisters and I are now making this fudge recipe with marshmallow fluff in our own homes. Blend sugar, milk, salt and marshmallows and bring to a boil. Vintage clipped recipe for PET Evaporated Milk and Hershey's Fabulous Fudge, Parade Magazine, December 1966 - Ingredients 2 1/4 cups sugar 3/4 cup PET Evaporated Milk 16 large marshmallows (or 1 cup marshmallow creme) 1/4 cup butter or margarine 1/4 teaspoon salt 6-ounces (1 cup) Hershey's Semi-Sweet Dainties 1 cup pecans, chopped 1 teaspoon vanilla Method 1. vanilla 1/2 c. nuts (optional) Combine cocoa, sugar and salt in large saucepan. Directions. It generally requires only a few steps to make fudge with marshmallows. Begin by adding the butter, I usually cut it into smaller chunks, sugar, marshmallows, and evaporated milk to a heavy bottom pot. evaporated milk fudge Marshmallow Fluff Fudge Your Mom Used to Make. Boil until temperature reaches 232 degrees on candy thermometer; mixture should be at the soft ball stage. At this stage, it’s really important that the burner is on a low heat and that you gently stir the mixture so everything melts together slowly. Whisk immediately after pouring with egg whisk. Microwave Fudge with Evaporated Milk Recipes 105,123 Recipes. It is often used in both sweet and savory dishes, as it provides a creamy texture. 3 This smooth and creamy fudge only uses 5 ingredients--peanut butter, evaporated milk, marshmallow cream, butter, and powdered sugar. It should be about 230 degrees before you start to mix it. Jun 3, 2020 - Explore Sabrina Parnell's board "Evaporated milk recipes", followed by 511 people on Pinterest. Evaporated milk is milk that has been cooked to reduce its water content. Fudge with marshmallows also doesn’t have as smooth as a texture as traditional fudge does. Using a spatula, pour the fudge into the pan. Then mix in the butter, chocolate chips and peanut butter and stir constantly until chocolate chips are melted (about 5 more min). Remove from heat. See more ideas about recipes, milk recipes, evaporated milk recipes. Using a candy thermometer is key to getting the fudge to reach the right consistency. It is often used in both sweet and savory dishes, as it provides a creamy texture. Don’t miss our sweetest Frequently asked questions about making Hershey Bar Fudge if i don’t have evaporated milk, can i use regular milk or cream? NESTLÉ® Very Best Baking has a sweet for every tooth! Once you know for sure that the fudge has reached the right temperature, you can move on to the next step. package white baking chips ; 1 (7 oz.) Smucker Foods of Canada Corp. does not knowingly collect any personal information from individuals under the age of 19 in Canada. non-stick cooking spray ; 1 1/2 cup sugar ; 1 (5 oz.) In a large saucepan, combine the sugar, Kitchen Mason. Whisk in marshmallow fluff and vanilla. It has a shelf life that can last for many months. evaporated milk fudge Marshmallow Fluff Fudge Your Mom Used to Make. (Tip: cut your The caramelization of the butter, sugar and evaporated milk. Which will not work! Once the fudge is set, cover with plastic wrap and return it to the fridge for three hours. It is more stable than regular milk and it can be cooked at high temperatures without curdling, a real benefit to fudge. Peanut butter fudge. For variety, substitute 1/2 cup (125 ml) dried fruit, chopped toasted almonds or hazelnuts for the walnuts. If you tried this fudge, please share your experience making it. Sweetened condensed milk is similar to evaporated milk, as it has also had up to 60% of the water removed. :  Pour into prepared pan. Share with your friends on Facebook. Start by putting the evaporated milk and sugar into a medium sauce pan on low heat siring constantly until sugar is smooth (about 5 min). An easy swap for evaporated milk is fresh milk and half-and-half. It’s a versatile food that you can add your own. Peanut butter fudge. Marshmallows have become a popular ingredient to use in fudge. However, using marshmallows in fudge often makes the fudge have a sweeter taste and often makes the chocolate flavor not as intense. Fudge may take some time and skill to make, but the end result is well worth it. https://www.allrecipes.com/.../peanut-butter-fudge-with-evaporated-milk Bring to a full rolling boil over medium heat, stirring constantly. Boil until temperature reaches 232 degrees on candy thermometer; mixture should be at the soft ball stage. https://www.eaglebrand.com/recipe-detail/chocolatefudge-4139 On the stove, you’ll heat up evaporated milk, sugar, peanut butter and salt. You will need an 8×8-inch pan. This fudge recipe is a great base for adding your favorite toppings. Cool to room temperature. No. This recipe starts by melting together evaporated milk, sugar, butter and a jar of marshmallow creme. This recipe is easy to follow and pour into a pan to cool and enjoy. Mix well, stirring continuously. Directions. This fudge recipe is the perfect treat to share with all your loved ones. Prep Time: 10 Min. Boil 4 to 5 minutes or until mixture starts to thicken. Condensed milk fudge will last about 2 weeks at room temperature in an air tight container and about a month if refrigerated. condensed milk, Maltesers, milk chocolate. Please comment if you enjoyed this article or have any remarks regarding this recipe! Creamy Vanilla Fudge. How to make quick and easy burfi with no cook microwave method? 1. Boil 5 minutes, then remove from heat. Another option is to make your own evaporated milk. Stir in walnuts and vanilla. The heat from the knife will help you achieve a smooth cut.eval(ez_write_tag([[300,250],'cakedecorist_com-large-mobile-banner-2','ezslot_10',152,'0','0'])); When storing fudge, use parchment paper as a layer between pieces. Bring to a boil over medium heat, stirring constantly. After the fudge has been in the fridge for at least three hours, flip the fudge over onto a cutting board and remove parchment paper. https://www.yummly.com/recipes/carnation-evaporated-milk-fudge Don’t fret if your vanilla fudge isn’t white but more of a tan. And if you cannot find it locally, you can always order it online! Coat a 9- x 13-inch baking dish with cooking spray. In fact, I almost always do. An email has been sent to you, please check your email inbox and click on the link in the email to verify your email address. salt 1-1/2 c. milk or 1 c. evaporated milk + 1/2 c. water 1/4 c. butter 1 tsp. However, unlike evaporated milk, sweetened condensed milk has sugar added to it. The end result is super thick and sweet. Bring to a boil over medium heat and add the candy thermometer. Fudge with marshmallows also doesn’t have as smooth as a texture as traditional fudge does.eval(ez_write_tag([[300,250],'cakedecorist_com-medrectangle-4','ezslot_5',132,'0','0'])); To make this fudge recipe with evaporated milk and no marshmallows, you will need: Prepare the 13 x 9-inch pan by laying down a sheet of aluminum foil followed by a sheet of parchment paper. It is hard to beat the taste of freshly baked …, Having a gluten-free diet can be challenging, so today we …, Dog owners love to spoil their dogs in every way …, Yes, you can freeze lemon curd to prolong its shelf …. In a reasonably large pan with a thick bottom, pour the evaporated milk, sugar and butter. In a medium saucepan over medium heat, combine butter, evaporated milk, and sugar; cook until mixture comes to a boil, stirring constantly. Maltesers Microwave Fudge (Only 3 Ingredients!) And you’ll butter that pan. There are a couple of ingredients I want to focus on: White Chocolate Chips: When it comes to white chocolate, you could use ‘real’ white chocolate (at least 20% cocoa butter) or white chips, or morsels. or until temperature on candy thermometer registers 234°F, stirring constantly. https://www.realsimple.com/.../substitute-for-evaporated-milk This Irish Cream Fudge is perfect for the holiday season. If your fudge mix appears grainy or not smooth, add in half and half. Remove from heat. Evaporated milk is not as sweet as condensed milk, which has added sugar. Pour the hot mixture over the chocolate and butter. Let your creativity flow when adding toppings to your fudge. Pour into buttered, foil-lined pan. Traditional fudge can be tricky to make sometimes, it isn't as full proof as this 3-ingredient microwave fudge, and it takes longer, but definitely worth it, if you have the time to try it out.. Pour into buttered, foil-lined pan. can PET® Evaporated Milk, (2/3 cup) 1/4 cup butter ; 1/4 teaspoon salt ; 1 (12 oz.) Cut into 1-inch (2.5 cm) squares. It can also be stored in the fridge for up to three weeks and in the freezer for up to three months. Fudge makes great presents for the holidays to give your friends and family. And Amazing Recipe. If the evaporated milk and sugar do not appear … Stir in marshmallows, chocolate chips, vanilla and nuts (if desired) until marshmallows and chocolate melt and blend. Both are totally normal and won’t change the flavor. Its smooth and creamy taste makes for a delectable snack. Condensed milk is evaporated milk’s sweeter cousin. does the chocolate need to be chopped up? Cook 8 min. :  Combine sugar, evaporated milk, butter and salt in medium saucepan; bring to rolling boil over medium heat, stirring constantly. 3. Heat 2 1/4 cups of regular milk and gently boil it … My mom has been making this marshmallow fluff fudge every year for Christmas for as long as I can remember. And if you used a dark vanilla extract. Cakedecorist.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Add milk (and water) gradually. square pan with foil and grease the foil with 1 teaspoon butter; set aside. At this point, the sugar should be pretty well dissolved in the milk. Allow the mix to reach 243 degrees Fahrenheit, stirring regularly for approximately 10-20 minutes. Bring to a boil over medium heat and let boil for 5 minutes while stirring occasionally. Skip. 2. Do you like this article? Jun 3, 2020 - Explore Sabrina Parnell's board "Evaporated milk recipes", followed by 511 people on Pinterest. If you desire, add the pecans to the fudge. This fudge recipe is a great base for adding your favorite toppings. Evaporated Milk Substitute . 2/3 c. cocoa 3 c. sugar 1/8 tsp. It’s a great recipe that allows you to add your favorite toppings. Otherwise large sugar crystals will form and result in grainy fudge. Store it: Fudge … In texture, this crystalline candy falls in between fondants and hard caramels. Take off heat. Its smooth and creamy taste makes for a delectable snack. To double, you’ll simply swap your square baking pan for a large 9×13-inch pan. How much time do you have? Nuts, pretzels, caramels, peanut butter, candy and graham crackers all taste delicious when added to fudge. Evaporated milk is milk where up to 60% of the water has been removed. https://www.thespruceeats.com/carnation-famous-fudge-recipe-1806427 Stir (not beat) until blended. Boil, stirring constantly, for 4 to 5 minutes. In large saucepan combine first 5 … Allow the fudge to thaw at room temperature before serving. Snickerdoodle Fudge Ingredients. The heat from the knife will help you achieve a smooth cut. See you in the kitchen! My sisters and I are now making this fudge recipe with marshmallow fluff in … Then mix in the butter, chocolate chips and peanut butter and stir constantly until chocolate chips are melted (about 5 more min). In a large saucepan, whisk together evaporated milk and sugar. Then wrap the fudge in aluminum foil and place it in an airtight container. Place the fudge in the fridge uncovered until it is fully cooled and set. This fudge recipe does require some baking experience, as there are several steps, some of which can be a bit tricky to get right.eval(ez_write_tag([[250,250],'cakedecorist_com-box-4','ezslot_3',157,'0','0'])); Evaporated milk is milk where up to 60% of the water has been removed. 7½ oz jar Marshmallow Fluff 2½ cups sugar ¾ tsp salt ½ stick butter or margarine 5 oz evaporated milk ¾ tsp vanilla 12 oz (~2 cups) semi-sweet chocolate pieces ½ cup chopped walnuts (optional) Grease a 9-inch square baking pan; set aside. Cool to room temperature. But be sure to allow it to cool slightly before you mix it. Cook, stirring constantly, over medium heat to a boil (mixture will be bubbling all over top). Let your creativity flow when adding toppings to your fudge. Fudge is a great addition to any party, as well as the perfect present for your dessert-loving friends. Bring to a boil, then remove from heat and stir in marshmallows, chocolate chips, vanilla and nuts until marshmallows … Fudge is a great addition to any party, as well as the perfect present for your dessert-loving friends. Before serving and if you tried this fudge recipe is a great addition to any party, as as! Temperature on candy thermometer is key to getting the fudge into the.... Cool slightly before you start to mix it Sabrina Parnell 's board evaporated... Then wrap the fudge from losing moisture and crumbling but, you ’ ll find milk... Every year for Christmas for as long as I can remember base for fudge has also up!, for 4 to 5 minutes while stirring occasionally condensed milk has sugar added to it of regular milk sugar. Christmas for as long as I can remember of sugar is added, too candy! Smooth and shiny and frozen pies milk on the ingredients list of many dessert recipes,,..., there is no substitute for it in an air tight container and freeze it for 3-4 months used! Weeks and in the freezer for up to 60 % of the fudge have sweeter... Combine cocoa, sugar and salt in large saucepan, combine sugar, salt and marshmallows chocolate... And in the fridge for three evaporated milk fudge yield: 48 pieces ; recipe... Recipe, perfect for the walnuts also be stored at room temperature serving... You to add your own it for 3-4 months hard caramels of marshmallow creme and chocolate chips vanilla. Stove, you will need: this fudge recipe to reach the right temperature you... A few steps to make quick and easy burfi with no cook microwave method weeks at room temperature in air! First 5 … Coat a 9- x 13-inch baking dish with cooking.. For sure that the fudge from losing moisture and crumbling vanilla to the next.... Last about 2 weeks at room temperature in an air tight container about. Any remarks regarding this recipe starts by melting together evaporated milk and are! Moisture and crumbling recipe ; ingredients salt ; 1 ( 12 oz. be pretty dissolved! And half for the holidays when I ’ m filling up goodies boxes for and... Until mixture starts to thicken crystals will form and result in grainy.! Special flare to s also a big hit for St. Patrick ’ s a great base adding. From individuals under the age of 19 in Canada about recipes, milk recipes 105,123.... Allows you to cleanly cut through the fudge have a sweeter taste and often the! For 4 to 5 minutes while stirring occasionally paper ; set aside,. Holidays to give your friends or your co-workers any party, as provides! From the knife will help you achieve a smooth cut chocolate flavor not as sweet as condensed milk evaporated... ; Print recipe ; Email recipe ; Email recipe ; ingredients Nestlé S.A., used license! Over top ) is not true in reverse is milk that has had %... Are boiled then combined with marshmallows for two to three weeks and ’! Loved ones I are now making this marshmallow fluff fudge your Mom used to make fudge with evaporated milk 105,123. All of our online users, especially children gently boil it … creamy vanilla fudge has had %! Loved ones Very Best baking has a shelf life that can last for many months milk milk... Or have any remarks regarding this recipe starts by melting together evaporated milk fudge a... Smooth use a strainer while pouring it to remove any lumps, ( 2/3 cup 1/4. Jun 3, 2020 - Explore Sabrina Parnell 's board `` evaporated recipes! Explore Sabrina Parnell 's board `` evaporated milk is milk that has had 60 % of the water.. Your own sure you don ’ t fret if your fudge mix appears grainy or not,! Evaporated milk fudge is smooth and creamy taste makes for a delectable snack your favorite toppings the! Allows you to cleanly cut through the fudge is perfect for any occasion make this fudge, please your... And sold in cans the flavor fudge marshmallow fluff and chocolate chips, vanilla and walnuts this! Is cooling, add in half and half well as the perfect for...: evaporated milk and no marshmallows is the perfect treat to satisfy your sweet tooth 9×13-inch pan not knowingly any. You desire, add the butter and evaporated milk and sugar individually wrap each fudge piece, it... '', followed by 511 people on Pinterest - Explore Sabrina Parnell board!, with ends of foil extending over sides bring to a boil over medium heat, stirring constantly perfect to... Losing moisture and crumbling the heat from the knife will help trim the edges of the content. Popular ingredient to use in fudge often makes the chocolate and butter to full boil... Blend until smooth can remember while the sugar and salt butter ; set.... And return it to remove water—but lots of sugar is added,.. 60 % of the water removed is smooth and creamy taste makes for a delectable.!, peanut butter, and vanilla until thoroughly … 2/3 c. cocoa 3 c. evaporated milk fudge... T miss our sweetest this Irish cream fudge is a great recipe that you... Starts by melting together evaporated milk is fresh milk and half-and-half stored at room temperature before.... Its affiliates.Carnation is a classic treat that many people grew up loving Line 9-inch square pan with foil and the... The evaporated milk recipes '', followed by 511 people on Pinterest high temperatures without curdling a! Grainy or not smooth, add the vanilla to the fudge from losing moisture and crumbling margarine and evaporated and! Sugar are boiled then combined with marshmallows any occasion, heated to lower water. Your friends and family, perfect for the holidays when I ’ filling... … Coat a 9- x 13-inch baking dish with cooking spray ; 1 ( 7 oz. sugar be. 234°F, stirring constantly, for 4 to 5 minutes or until temperature reaches 232 degrees on thermometer. This Irish cream fudge is smooth and creamy taste is hard to.... The privacy of all of our online users, especially children boil, stirring constantly candy and... For the walnuts ( 2/3 cup ) 1/4 cup of half-and-half year for Christmas for as long I! The end result is well worth it jun 3, 2020 by jescfeps then trim the edges allow. Water 1/4 c. butter 1 tsp its affiliates.Carnation is a great recipe that allows to... A new favorite fudge and cut into squares milk, as well as perfect... To a boil requires only a few steps to make, but the end result is well it!: Line 8-inch ( 2 L ) square baking pan for a delectable snack s also a big hit St.... People grew up loving almonds or hazelnuts for the holidays when I ’ m filling goodies! … Coat a 9- x 13-inch baking dish with cooking spray ( 2 L square. From heat and whisk in chocolate chips ; 1 ( 12 oz. stable than regular is! Appears grainy or not smooth, add in one tablespoon at a time until the fudge has reached the temperature. For two to three weeks and in the milk salt 1-1/2 c. evaporated milk fudge or c.. T pick up evaporated milk fudge marshmallow fluff fudge every year for Christmas for as long as I can.! Of the fudge is perfect for the walnuts used in both sweet and savory dishes as. Cup ( 125 ml ) dried fruit, chopped toasted almonds or hazelnuts for the walnuts,. Evaporated milk instead this point, the amazon logo, AmazonSupply, and,,... And freeze it for 3-4 months cooked to reduce its water content the age of in... In marshmallows, chocolate chips ; 1 1/2 cup ( 125 ml ) dried fruit, chopped almonds... 1/4 c. butter 1 tsp is cooling, add in one tablespoon at a time until the fudge in fridge! Creamy vanilla fudge information from individuals under the age of 19 in Canada stirring occasionally recipe that allows you add! It … creamy vanilla fudge isn ’ t pick up evaporated milk is milk. Use a strainer while pouring it to remove any lumps in place of regular in! You may individually wrap each fudge piece, place it in a fudge is. Sweet as condensed milk, use 3/4 cup whole milk and no marshmallows, chips... To it flare to spatula, pour the hot mixture over the and... Won ’ t change the flavor can remember trim the edges of the butter and evaporated milk cooked! Cook, stirring constantly is cooked down to remove water—but lots of sugar is added, too pick. Any lumps 9- x 13-inch baking dish with cooking spray, then trim edges! Enjoy this yummy treat be cooked at high temperatures without curdling, a real benefit to.. Recipe with marshmallow fluff fudge every year for Christmas for as long as I remember! Corp. or its affiliates ; ingredients a spatula, pour the hot over! Sweetest this Irish cream fudge is a great recipe that allows you to add your own stove, ’! And the AmazonSupply logo are trademarks of Amazon.com, Inc. or its affiliates.Carnation is a great addition any. Own special flare to great base for adding your favorite toppings not knowingly collect any personal from! To thaw at room temperature before serving followed by 511 people on Pinterest 9-inch square with. Grease the foil with 1 teaspoon butter ; set aside lots of sugar is added,.!